“…The cooking pots in the LORD’s house will be like the sacred bowls in front of the altar.” – Zechariah 14:20
With Kimberley Scholte
Hosted by Kimberley Scholte, an acclaimed College of the Bible Cooking Instructor. Many have enjoyed her cooking classes and now you can enjoy this new show "Cooking with Kimberley."
In the first episode, “Lamb! It’s What’s for Dinner.” Kimberley shares how you can prepare an Easter dinner that the whole family will love. The menu features roasted lamb, not always on the top of everyone’s dinner list. However, even the pickiest eaters in your household will be won over if you follow her recipe. Don’t believe it to be true? Watch this episode, and make this Easter one you’re your family will remember!
In the second episode, "Cooking for one," Kimberley will share how to meet the unique challenge of preparing a tasty meal for one. In honor of Cinco de Mayo, the menu will feature authentic Mexican cuisine, with chili peppers from Hatch, New Mexico, the “Chili Pepper Capital of the world!”
Kimberley Scholte returns with her third episode of Cooking with Kimberley. This time she is whipping up a complete “Thanksgiving Dinner.” Join in as she cooks an entire Thanksgiving meal with all the trimmings. There is so much to share that this episode spans two parts.
If you just want to watch each episode tune in John Scholte Ministries YouTube channel
If you would like the recipes and other handouts sign on to SCS University and choose the class “Cooking with Kimberley.” All videos, Recipes, and handouts are available free!